Baby Lamb
Whole LambLamb · Whole Lamb
Baby Lamb
Baby lamb — supplied whole or butchered to your specification.
Cut specification
| Animal | Lamb |
|---|---|
| Storage | Chilled |
| Cut | Carcass |
| Bone | Bone-in |
| Preparation | Whole |
Pricing is commercial and quoted on request.
Cut to Your Specification
Competitive Trade Pricing
Chilled & Frozen
Baby lamb — supplied whole or butchered to your specification. We supply it within our Others range under Lamb, to UK wholesale kitchens — restaurants, butchers and caterers. Typical uses include whole-roast and spit service, celebration and event catering, and restaurants serving a whole young lamb as a centrepiece.
What it is
A smaller, younger carcass than standard lamb, supplied whole or cut to your list. The meat is paler and finer in texture and the whole carcass is small enough to be cooked as a single piece, which is the reason it is usually ordered.
How it is prepared
Whole, split, or butchered to your list. Confirm the size you need when ordering — availability and weight vary.
Cut specification
| Attribute | Detail |
|---|---|
| Animal | Lamb |
| Storage | Chilled |
| Cut | Carcass |
| Bone | Bone-in |
| Preparation | Whole |
Typical trade use
Whole-roast and spit service, celebration and event catering, and restaurants serving a whole young lamb as a centrepiece. Whole-roast slowly and evenly. Its lower fat cover means it needs more attention than a full-size carcass, not less.
Ordering notes
Supplied chilled, vacuum-packed or on trays. Case quantities to suit your delivery schedule. Keep refrigerated and use within the date advised on delivery. Frozen supply available on request.
Browse the full Others range or all Lamb cuts. Related cuts in the same range: Whole Lamb and Lamb Trims. For whole-roast and spit service we also supply Lamb Haunches. To confirm a specification or open a trade account, contact us.
Frequently asked questions
How is Baby Lamb supplied?
Whole, split, or butchered to your list. Confirm the exact specification when you place your order.
What do trade buyers use Baby Lamb for?
Whole-roast and spit service, celebration and event catering, and restaurants serving a whole young lamb as a centrepiece.
How does Baby Lamb differ from Whole Lamb?
Within the Others range, the two sit close together in the range, cut to slightly different specifications.
Cut specification, portion size and preparation notes are passed to our butchers exactly as you give them — we do not adjust or simplify them. Average unit weights vary from carcass to carcass; please confirm weights and case quantities when ordering.
